The Kerr Center for Sustainable Agriculture (Poteau, OK) will be hosting a conference on "...marketing farm-fresh Oklahoma-grown foods to schools, colleges/other institutions, and restaurants." Here's a detailed press release (//%22http://www.kerrcenter.com/HTML/press.html%22).
Sounds like a great idea. With high and volatile energy prices, I just can't see a downside to a "buy local, buy fresh" program.