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Jimmy's Egg move to Brookside!

Started by mrB, October 07, 2008, 10:39:56 PM

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quote:
Originally posted by sgrizzle

quote:
Originally posted by Steve

quote:
Originally posted by mrB



Jimmy's Egg move to Brookside!




Great!!! Another breakfast joint/restaurant that charges 5X for the same grub that you can cheaply make at home.  I'll be there, NOT.



I assume you make your own clothes, cleaners and fuel as well?



No thanks. The thought of eggs cooked in kerosene doesn't sound too appetizing.
 

groundhog

Blech.  We ate there Saturday.  It was gross.  I've heard people comment how good their bread is. We got the "homemade raisin bread". It was bland and covered in margarine.  Everything was covered in margarine come to think of it.  The biscuit was dense with bland gravy.  How do you make gravy bland?!

If you're hungry and in that area, try Blue Moon Bakery instead.  They are now open for brunch on Sundays!  My wife had Migas and I had a tasty bowl of red beans and rice (plus andouille) with a biscuit.  Way good, and about the same price as Jimmy's Ball.

Gaspar

My father-in-law loves it, but I think it's about the scariest place I've ever eaten.  Margarine is not supposed to be bright fluorescent yellow!

They cook everything in that stuff.  Your plate has a pool of bright yellow space-shuttle lubricant in it when you're done eating.

I prefer First Watch.  They always have fresh tasty stuff, and you can actually eat a big healthy breakfast without the need for angioplasty when you're done.

When attacked by a mob of clowns, always go for the juggler.