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October 08, 2024, 12:36:46 am
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Author Topic: Baked Salmon surpirse  (Read 3584 times)
citizen72
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« on: October 25, 2007, 08:18:36 am »

Preparing a surprise dinner for my wife tonight. We are preparing to celebrate our thirtieth wedding anniversary.

 Will be serving baked Salmon on cedar shingle as the main course. Need a really good sauce to go on that Salmon. Anyone have one to share that is relatively simple.
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RecycleMichael
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« Reply #1 on: October 25, 2007, 08:25:09 am »

Here are 39 different ones from my favorite online cookbook.

http://allrecipes.com/Search/Recipes.aspx?WithTerm=salmon+sauce

"Never ask a skinny person what tastes good".
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citizen72
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« Reply #2 on: October 25, 2007, 09:07:58 am »

Thanks. I reviewed those and many sound really good. I was also hoping for some private recipes that one might particularly love.
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Conan71
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« Reply #3 on: October 25, 2007, 09:27:27 am »

Glad to see this wasn't a buffet horror story.

Surprise and any sort of meat in the same sentence gives me the heebee's....

Congrats on the 30 years.
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carltonplace
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« Reply #4 on: October 25, 2007, 09:54:49 am »

Dill and Salmon go well together. Can make a simple zatziki with fresh yogurt or sour cream, diced red onion, fresh garlic, chopped fresh dill and diced fresh cucumber (remove the peel and seeds) salt and pepper.
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Kashmir
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« Reply #5 on: October 25, 2007, 10:17:38 am »

I'm not a salmon fan, but my mother loves her grilled salmon with sweet chili garlic sauce, which you can buy at the Nam-Hai OR at SuperTarget by the ethnic foods.  They warm it in a saucepan with a little bit of butter and drizzle it on the salmon.  It is just a sweet, slightly spicy accent.
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citizen72
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« Reply #6 on: October 25, 2007, 11:00:11 am »

Thanks guys that was the kind of thing I was looking for.
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citizen72
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« Reply #7 on: October 27, 2007, 11:34:35 pm »

Update!!  Carlton I took your advise and did the Tzatziki using sour cream. She loved it and thank you so very much. Now, I have a nice sauce to use in the future. It is Greek as I found out.
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